Ann's White Chicken Chili May 24 2016, 0 Comments

Here at Best Boy & Co we believe a good, hearty soup is perfect any time of year and this one is no exception. It is healthy, is best made ahead and seldom gives you leftovers. Why? Because it is so good!



Ann’s White Chicken Chili

2 cups diced yellow onion

1 cup diced celery

½ each diced red and yellow pepper

5 cloves garlic, chopped

½ cup chopped carrot

½ cup corn kernels

½ cup vegetable oil

1 pound diced cooked chicken meat

8 cups chicken stock

1 bay leaf

1 can (4.5 oz.) green chilies

3 oz. chopped chipotle in adobo sauce

½ t. cumin

½ t. dry mustard

1 T. Best Boy Ancho spice

1 minced jalapeno

2 pounds’ white beans, precooked

½ cup cream

16 oz. sour cream

1 cup finely chopped scallion tops


Sauté onion, celery and garlic in oil until tender. In a large pot add stock, chicken, sautéed vegetables and all dry ingredients and simmer for 1 ½ hours. Add the drained beans and the cream. Warm through and serve with sour cream, scallion garnish and Best Boy’s Redhead Hot Sauce.

Bacon, Sweet Potato and Pomegranate Power Bowls February 03 2016, 0 Comments

Bacon, Sweet Potato and Pomegranate Power Bowls

½ lb Maple Leaf Farms duck bacon or your favorite local bacon

2 lg shallots, diced

2 sweet potatoes, peeled and diced small

2 TB butter

1 Tb pure maple syrup

1 TB Best Boy & Co. Redhead Hot Sauce

10-12 oz fresh baby spinach

4 oz crumbled goat cheese

2 C cooked farro

½ C pomegranate arils

In a skillet cook the bacon until crisp, remove from pan. Add butter and sweet potatoes, saute until soft. Add shallots, Redhead Hot Sauce, pinch kosher salt, fresh black pepper and maple syrup.

Saute until shallots are soft, on medium heat. Remove from heat.

Fold in fresh spinach and cooked farro. Divide evenly in 4 bowls and top with goat cheese and pomegranate arils.

Hot Bacon and Cheese Dip November 16 2015, 0 Comments

We have one heck of a dip recipe for you- and it includes our amazing Redhead Hot Sauce!

Get the full recipe HERE and while you are checking it out be sure to watch the IndyStyle TV segment where our sauce makes an appearance!

Pimento Cheese Spread May 12 2015, 0 Comments

Prepare yourself. This is quite possibly the BEST pimento cheese spread you will ever eat. Really.

Pimento Cheese Spread

1 ½ lbs. sharp cheddar cheese

½ lb. softened cream cheese

¾ cup mayonnaise

2 T. sweet onion

1 T. Best Boy Redhead sauce

1 t. ground red pepper

12 oz. chopped pimento

Black pepper

Add all ingredients but pimento to a stand mixer and mix at low/med. Speed for 2 minutes or

until well blended. Add pimento and mix for two more minutes at low speed.