Pork Sliders with Green Apple Slaw March 27 2016, 0 Comments

Pork Sliders with Green Apple Slaw

A great recipe using both our Carolina BBQ sauce AND

our award-winning deli mustard!

Pork Sliders with Green Apple Slaw

2 lb pork tenderloin

⅓ C of Best Boy & Co Carolina BBQ sauce

2 medium Granny Smith apples, cored and  julienned with peel on

1 small shallot, thinly sliced

½ C olive oil

¼ C red wine vinegar

¼ C Best Boy & Co deli-mustard

1 tsp sugar

pinch kosher salt

fresh black pepper, to taste

Grill or bake pork until cooked to 145 degrees internal temperature. Brush with Carolina BBQ sauce.

Combine olive oil, mustard, vinegar, sugar, salt, pepper in a medium bowl. Toss in julienned apples and shallot.

Slice pork. Place on a slider bun, top with apple slaw.